Happy Belated Chinese New Year. This year is “The Year Of The Pig”! Besides Chinese food, I think the basis of almost every Asian Cuisine is Pork. Whether Dim Sum, Pho, Thai, Japanese Ramen it all comes down to the Pig. Since there can be so many different preparations, from BBQ Pork Buns, […]Read More Wines For The Year Of The Pig!
The Heel Of The Boot I have done quite a few stories about the difference between California Zinfandel and Primitivo Di Manduria. As you can see by the map above, Puglia and the town of Manduria are located on the Heel of The Boot of Italy, directly on the Ionian and Adriatic Seas. It’s been […]Read More Same Exact DNA, Totally Different Styles!
Grape-fully yours, LarryRead More “Chill Out….Wine Down”
“My friend Sheila told me I had to try Menage a Trois”. “I really don’t like Red Wines but I love Apothic Red”. “Do you have Cupcake Red Velvet?” These are phrases that every wine retailer in America hears on average 50 times per day. So many white wine drinkers are trying to make the […]Read More The Evidence is In On Zin!!