Great News! Wine’s Out Of Stock!!

Whether in Restaurants or Retail shops consumers of Wine look so disappointed when you tell them that their wine they have been buying for the last month is out of stock. Restaurant Servers I have trained how to offer wine may have had a list of 900 wines but only learned 2-3 in each […]

At 83 Bernard Magrez Still Going Strong!

Have You Seen This Face? Let’s just start with Bordeaux Grand Cru Classe properties. 1- Chateau Pape-Clement Graves 2- Chateau Fombauge, St. Emilion, 3- Chateau La Tour Carnet, Haut- Medoc and 4-Clos Haut= Peyraguay in Sauternes. That is just the very tip of the Iceberg. You will see this face on the back of bottles […]

There’s So Much More To Beaujolais Than “Nouveau”

Spanish Wines Are The Clear Winner At Brazilian Steakhouses

It’s great to be a Restaurant Sommelier Again. As I notice the selection process of our dining guests without my guidance, I find that most still are NOT concerned with Pairing the Wine with the Food they are eating. Of course the best wine to choose is the Wine YOU LIKE no matter what the […]