What Is A “Good Wine” ???

  Somms like me, whether in retail or restaurants have a tough order to fill in order to recommend the perfect wine for consumers, when their only criteria many give use is to recommend a “Good Wine”. What constitutes a “Good Wine”> I look at wine from 2 perspectives. One is from a technical aspect […]

Read More What Is A “Good Wine” ???

“How Sweeet It is “!!

I know the wine snobs will ask: “Why is a sommelier talking about Sweet Wines” ? The answer is that this wine blog is not for snobs and for everyday people and many of those everyday consumers like sweet wines but are faced with the dilemma of low alcohol and a dislike for bubbles. I […]

Read More “How Sweeet It is “!!

Let Me Be “Franc” (Fronk)

One Of The Parents Of Cabernet Sauvignon Cabernet Franc crossbred with Sauvignon Blanc is how we have the popular grape varietal Cabernet Sauvignon. It is one of the principle Black Grapes used in wines worldwide and one of the 5 Red Grapes used to blend in Bordeaux. Most “Right Bank” Bordeauxs from Saint Emilion as […]

Read More Let Me Be “Franc” (Fronk)