Washington State Syrah…NOPE! Washingon State Anything….NOPE! Greek Wines…NOPE! Roero Arneis.. NOPE! Pinotage , South Africa….NOPE! FINALLY…after years and years and years of marketing and focusing on any grape that starts with the word Pinot…as in Pinot Noir, Pinot Gris, Pinot Blanc… Oregon…YES!!!!! Even though I personally and others have been preaching the gospel for […]Read More It’s Willamette DAMN-IT!!
Happy July 4th. You know how I feel about “Rosé Season” There shouldn’t be one! Drink Pink all year. 99% of consumers ask for Rosés from Provence in the South of France. I think on America’s Independence Day, July 4th should be all about Patriotism. Of course California and New York and many other states […]Read More Rosé Made In The USA!
There are a handful of countries or wine producing regions that consumers think of in a negative way as low end wine. Australia, Greece, New York State, South Africa, and Sadly, Chile. Somehow, consumers believe Chile is the home of large format table wines and lower end bulk wines. That couldn’t be further from […]Read More Warmer Weather.. Get Chile!
Oregon Wine Month Highlight Trisaetum May is Oregon Wine Month and Mother’s Day. I speak all the time about how so much great wine is coming out of Oregon especially Pinots: Pinot Noir, Pinot Gris, Pinot Blanc, Pinot Noir Rose. All this didn’t happen 2 years ago. It actually began fifty million years ago when […]Read More Tristen + Tatum = Trisaetum…Wine!
Mayday, Mayday! May is here and we have one month long celebration and one Sunday celebration. May is Oregon Wine Month and Sunday is Mother’s Day. I have some suggestions for Pinot Gris/Grigio, Pinot Noirs that would be perfect for Mom or Brunch as well as honoring Oregon Wine Month. Two Celebrations with One […]Read More May: Two Celebrations, One State’s Wine!
A Unique Area Of Burgundy, Mecurey In 2011, Benoît Eschard, an “Arts & Métiers” engineering graduate, decided to take over Domaine Jeannin-Naltet in Mercurey, from his uncle who was looking for a successor.Benoît’s motivation for taking it over was a more personal one. He was taking on, not just a family heritage, but a vineyard, […]Read More The “Mercurey Is Rising In Burgundy
All In The Families This is the home of Champagne Devaux. Founded in 1846 by brothers Jules and Auguste Devaux, Champagne Devaux was then managed by three inspiring women who led the family winery with remarkable energy and talent in equal measure. The first woman, Claude-Joseph Devaux (born Ducray), widowed at 39 years old, founded […]Read More D-Collection Champagne, D-elicious!
Keep It In The Family The Drouhin Family’s winemaking roots run deep, having taken hold in Burgundy’s best vineyards more than a century ago. Through the years, there has been a very clear link, a continuum, that inhabits Maison Joseph Drouhin, and now Domaine Drouhin Oregon. On the left is the daughter of Robert Drouhin, […]Read More “French Soul, Oregon Soil”
Meet Bill and LaRue Stoller BILL STOLLER spent the first few weeks of his life on this property and was raised on the family farm outside of Dayton, Oregon. He received a degree in business and economics from Pacific University, as well as an MBA from Portland State University. True to his Oregon upbringing, Bill sees […]Read More Rain Saved 2015 Oregon Pinots
Oregon Has A Cocky “Latitude” I know to many of my customers and friends this may be repetitive. I can’t help myself. I am a true Pinotphile!!! Only the people who grow this finicky, thin skinned grape and consumers who are seduced by the original home of the grape in Burgundy, France like myself, will […]Read More It’s “Will-Amette— Damn-it”!!