The Story Of Baer Winery Winemaker Lance Baer founded Baer Winery in 2000 with a single passion—to bring something unique to Woodinville. After years of working with some of the most prestigious wineries in the area, Lance wanted to take his winemaking skills in his own direction. Lance succeeded in handcrafting blends distinctly his own, […]Read More A Shining “Star” Merlot Made For A Cab Drinker!
UNESCO We have talked about vineyards in St Emilion before, that receive the UNESCO accolades. 1999. UNIVERSAL RECOGNITION FOR SAINT-ÉMILION AND A MAJOR WORLD FIRST FOR A WINEGROWING REGION It was 20 years ago that the eight villages belonging to the Jurisdiction of Saint-Émilion were listed as a world heritage site, on the grounds of their […]Read More Good Farming Equals Good Wine!
It truly is the most ridiculous comment and train of thought I hear from Restaurant and Retail Shop Owners as well as from Red Wine Lovers… “I Hate Syrah” Others include: “Syrah doesn’t sell in this state” (Insert State of Choice). “I drink Cabs, Merlots, Bordeaux but don’t give me Syrah”. It was bad enough […]Read More If You LIKE Red Wine You Can’t HATE Syrah!!
The Moretti Family Suvereto Petra is an ambitious project headed by father and daughter team Vittorio and Francesca Moretti. The Moretti’s are also the owners of renowned Franciacorta wineries Bellavista and Contadi Castaldi. The estate and winery are located in Suvereto within Maremma, Tuscany. The gravity flow winery was designed by celebrated Swiss architect Mario […]Read More A Super Tuscan At A Super Price!
Who Knew There Was A Union?? Saint Emilion, a medieval village listed as a World Heritage Site by UNESCO, is famous around the world thanks to its prestigious appellations and great wines. The town’s beautiful architecture embodies a long history in which men and women have always sought to preserve their unique identity. One […]Read More Bordeaux: Look for The Union Label!!
Chiles Natural Wine Sweet Spot! After lengthy research in several regions of Chile, François Lurton planted his vineyard on virgin terroir, with poor soil and a healthy, balanced climate. Today the estate has 28 hectares of vines and Lolol has been given “protected designation of origin” status. The choice of the Lolol Valley proved to […]Read More Lolol Wines are nothing To LOL At!!
It’s March!! When the Evergrape State will be having festivities and Restaurants in the PNW will be featuring some deals all throughout the month on local wines from Washington as March is Taste Washington Wine Month. The problem that existed 20 years ago still exists today in Restaurants and Retailers and Wholesale Distribution…. […]Read More “Captain Washington’s” Favorite Month
Sud De France Sud De France basically is re-imaging of the South Of France mainly in the Languedoc-Roussillon area along the Mediterranean that many people thought of as table wine. Taking part in a race towards global excellence, the winemakers in Languedoc-Roussillon grow sparkling wines, sweet wines, red wines, white wines, and a range of […]Read More A Merlot That Tastes Like A Merlot!
2015 Vintage Is All About Saint Emilion Grand Cru As I continue to taste and review 2015 Bordeauxs as they trickle in, I am certain that will be a benchmark vintage for all of Bordeaux but I believe that the Right Bank Merlot based wines especially from St. Emilion will be the shining star of […]Read More St. Emilion Is The Shining Star of 2015
One Winery From My French Trip Our last stop on my whirlwind tour of France with Exporter Emilee Terrier and French Libation was in Bordeaux at Chateau Carignan. Another DUMP we had to stay at on our journey haha! We are talking a 14th Century Chateau here folks on the Right Bank Of Bordeaux. Château […]Read More PRIMA Wine Only Made In PRIMA Years